Nutrition Facts
12 servings
per container
Serving size
1 slice (75g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 4g
5%
Sodium 280mg
12%
Total Carbohydrate 12g
4%
Dietary Fiber 9g
32%
Total Sugars 1g
Protein 15g
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.
Production Sheet
Scheduled Date
OCT 24, 2023 - 04:00 AM
Yield
12 Loaves
Target Temp
25.5°C (DDT)
Total Weight
10.45 kg
| Ingredient | Bakers % | Weight (g) |
|---|---|---|
| Oat Flour | 100.0% | 1,800g |
| Vital Wheat Gluten | 25.0% | 450g |
| Whey Protein Isolate | 19.4% | 350g |
| Psyllium Husk | 6.7% | 120g |
| Water (Filtered) | 144.4% | 2,600g |
| Total Dough | 5,320g |
High-Protein
Keto-Friendly
15m
Prep
32m
Bake
160
Kcal
"A remarkably soft, fiber-dense loaf optimized for blood glucose stability and structural
integrity."